Sandwich chain offers healthy alternatives for diners on the go.. In Short Subway's health-conscious menu is built around greaseless deli sandwiches--turkey, chicken, roast beef, etc.--made on soft rolls baked daily in-house. Customers pick white, wheat or a specialty bun, name the length, choose the toppings and watch as the sandwich moves down the assembly line. Wraps, melts, salads and chips by the bag diversify the streamlined menu. And despite the bread factor, Subway boasts numerous successful weight-loss stories and low-carb menu items.
User review by jerry_pdx.
The person making the sub was lousy at her job. She made the sub how she wanted to regardless of what I had specified. The sandwich I got wasn't inedible, but it wasn't worth paying for either. If you want a sub sandwich, skip this location, or get something else, this one is in a food court, after all.