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Meriwether's Restaurant

2601 NW Vaughn St
Portland, OR 97210
Phone: (503) 228-1250
Meriwether's Restaurant
Price:
$$$
Cross Street:
Northwest 26th Avenue
Hours:
Mon-Fri 11:30am-9pm, Sat-Sun 8am-9pm

Message from Meriwether's Restaurant

Meriwether's Restaurant

Historic location with a spectacular outside bar and dining area

  • Northwest Cuisine
  • Romantic Environment
  • Good Wine

Opened in 2004, Meriwether's Restaurant is located in the historic 2601 NW Vaughn building, on the site of the famous 1905 World's Fair.

With our unique garden dining, warm hospitality and remarkable food, Meriwether's is a renewal of the classic country inn.

Chef Earl Hook showcases the bounty of the great Pacific Northwest. Utilizing fresh produce from Meriwether's own Skyline Farm, Earl is able to demonstrate a true farm to table experience.

Meriwether's continues to establish itself as the place for family and friends to gather, for special occasions or to unwind after work at our locally stocked bar. Come join us!

Paid advertisement by Meriwether's Restaurant.

Editorial Review for Meriwether's Restaurant – by Ivy Manning

In Short
A charming country-inn ambience is set with sage-green walls, dim light cast from antique fixtures and pictures from turn-of-the-century Portland. The multilevel dining room is warmed by grand fieldstone fireplaces. American comfort food includes crisp scallops with luscious lobster emulsion, creamy seafood chowder, and green salad with inventive additions like fresh herbs and jicama. Substantial entrees like the house-favorite tenderloin with truffle jus, and the slightly sweet squash ravioli are lovely.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

The Extras

The weekend brunch is a hit with Northwest denizens; call ahead to reserve a table.

Where to Sit

A secluded, well-heated patio is great for less inclement evenings.

User Reviews for Meriwether's Restaurant

Citysearch (59), OpenTable (1 ), All (60)

2 Star Rating: Below Average

07/17/2008 Posted by justamamma

9 AM: "So, table for two?" "No, six. Outside please." (six people all present) "Outside is reserved for a private event." "I think we'll have to go somewhere else ... the inside isn't great for the two year old ..." "You can come back at 1pm." .... wow.

3 Star Rating: Average

07/10/2008 Posted by VickyUnleashed

Another new chef as of June 2008. Prices are inappropriate: $35 for a ribeye steak (that's ribeye, not filet), $15 for a bowl of fish stew, $20 for risotto with green peas, $14 for a bacon cheeseburger. On the lunch menu, spaghetti with a fresh tomato sauce is $16. Seriously. The food tastes pretty good, but the prices for relatively common dishes have become insulting. The chopped salad for $14 contains one slice of chopped bacon, about two ounces of chicken, and maybe an ounce of ham. It does arrive with two deviled egg halves, however, that are quite tasty. Otherwise, the outdoor garden is more beautiful than ever, and their cocktails are about the same price as you'd expect in any upscale venue. I'll continue to enjoy drinks in the garden, but will dine elsewhere. Service is generally excellent.

Pros: Beautiful setting, good service

Cons: Food is too expensive for the quality

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Editor's Review

Northwest restaurant with elegant, casual lodge setting serves upscale American cuisine to West Hills sophisticates.  See the full editorial review.

Insider Tips

The Extras

The weekend brunch is a hit with Northwest denizens; call ahead to reserve a table.

More Insider Tips

Restaurant Information

Smoking

  • No

Parking

  • Lot

Hours

  • Mon-Fri 11:30am-9pm
  • Sat-Sun 8am-9pm

Payment Types

  • Discover
  • American Express
  • MasterCard
  • Visa

Cuisines

  • American (Traditional)

Meal Price

  • $$$

Amenities

  • Lunch Spot
  • Outdoor Dining
  • Romantic Dining
  • Late Night Dining
  • Breakfast
  • Brunch
  • Business Dining
  • Special Occasion Dining
  • Open 7 Days

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