(503) 226-3463
1001 NW Couch St
Portland,
OR
97209
45.5238
-122.6812
Neighborhoods: Neighbors West - Northwest, Pearl
What People Are Saying About 1001
The Editor
Contributor
Citysearch
In Short – A handsome, Asian-influenced dining room and chic mezzanine makes this lofty restaurant a destination for business diners, couples and condo dwellers who appreciated the locale's upscale aesthetics and farm-to-table cuisine. The new American menu offers bold, textured flavors and global influences through starters of crispy Thai style pork ribs and a Spanish boquerone salad. Entrees highlight the local bounty in rich preparations of Pinot noir braised short rib and light interpretations of shellfish bouillabaisse. For dessert, there's apple bread pudding and a selection of…
Delicious!!
by leticiaramosvc
One of the best restaurants I've been in Portland! Expect to spend some extra money than usual for a dinner in this city but it surely worth it!
An very complete and well made wine list, really tasty food and a nice staff!
And it's also a very romantic atmosphere; I surely want to go there again to make sure of all my great first impressions but this first time was totally flawless.
It has surely has a contemporary accent but doesn?t lose the "real food" style.
Are you kidding me? I would not recomend. There are plenty of far better places in Portland.
by blacklab08
The food is alright, but so overpriced, and the service was very slow. Was it ok? Sure, but there are far better places to go in Portland. In fact many just down the street...
- Pros: Nice, for the last of the urban yuppie crowd.
- Cons: About everything else.
Food was all great, and so was the service
by outandaboutpdx
We tried three different entrees and three starters, and cou;dn't decide who was the winner. Staff advice on wine pairings was right on. Not cheap, but worth it. Will definitely go back. It did take awhile to get our drinks.
- Pros: Everything was fabulous!
- Cons: Bar service was slow
The Details on 1001
What to Drink:
The extensive wine list has pages of reds and whites from around the globe and includes 50 half-bottle selections and 30 types of bubbly.
Happy Hour:
Come Monday through Friday, 4pm to 6pm, to enjoy a reduced-price happy hour menu that includes Willapa bay clams and truffle fries.
What to Drink:
Though the wine program gets a ton of buzz, the cocktail menu is also superb. Make time to visit bartender Kelley Swenson at the glam bar for a pre or post-dinner tipple.
The Extras:
Sommelier Erica Landon has carefully crafted a 3,000-plus bottle cellar around Northwest wines and rare wines from around the globe with a heavy focus on burgundy and champagne.









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