lolo

Alberta Street dips a toe into Spain at this happening tapas spot.

(971) 270-2463

2940 NE Alberta
Portland, OR 97211 45.559 -122.6354

Neighborhoods: Northeast Coalition of Neighborhoods, Concordia

lolopdx.com

Hours:

Tue-Sat 5pm-10pm

Sun 5pm-9pm

Price:

$$$

Last updated 4.30.09

lolo

What People Are Saying About lolo

The Owner

lolo

Owner

lolo, a Spanish tapas restaurant and bar from restaurateur Giorgio Kawas and chef Peter Schuh of Giorgio's in the Pearl District, focuses on finger foods designed to compliment Spanish cocktails and wines.

lolo draws from the culinary traditions of all of Northern Spain, including the Basque Country, Cantabria, Asturias and Galicia. In addition to tapas and raciones influenced by Spanish favorites and Pacific Northwest ingredients, lolo's Spanish wines come from the regions including Rioja, Navarra, Rias Baixas and Catalunya.

lolo's setting is contemporary: clean, simple materials and forms combine with warm colors and tactile surfaces. Displaying the work of neighborhood artists, lolo embraces the palpable energy of the Alberta Arts District.

Due to the use of fresh seasonal ingredients, our menu changes daily.

Read more from the owner

The Editor

Contributor

Citysearch

In Short
The atmosphere is airy and attracts an eclectic mix of foodies who come to sample the small plates. Although Lolo hasn't entirely captured the complexities of traditional Spanish cuisine, its Americanized versions are delectable. Popular menu items include the house-made potato chips and Serrano ham and manchego cheese croquettes, Mediterranean octopus or lamb ribs with fingerling potatoes, Spanish olives and wilted greens. Traditional Spanish flan or chocolate mousse can be ordered for dessert.

elsabor

May 04, 2009

Always wanted to try this place and between a strong craving for spanish food and my last disappointing visit to toro bravo I visited lolo. The service was friendly and prompt. I noticed a few things on the menu that seemed strange to me (ex. american burger) but steered clear of them entirely. If you know anything about spanish cuisine you can find several authentic foods here. Between me and another we had a few glasses of wine, and tried eight different tapas for about $60, not bad. The seafood items were my favorite here. I will return.

Oregonwineguy

April 29, 2009

Had a very nice meal last week just about ruined by an absurd wine list! The food was very good, the service was acceptable but I could not get over the lack of Oregon wines and micro brews on the list. Sure they had like two Oregon pinots but what about all the excellent Southern Oregon Tempranillos? The Spanish Temp my wife had by the glass was awful and $8 a glass! I had the one Oregon micro brew offered--they even had a Spanish beer on tap. What is it with these Portland restaurants bragging about Oregon salmon, lamb, breads, chicken, produce, etc. and matching them with foreign wines! Are you simply not aware that Oregon has over 400 wineries and produces over 20 varietals? When you went to Spain, did you order a California wine? Or a French or Italian wine? No, you had a LOCAL (Spanish) WINE!!! Why should we support your restaurant when you do not support our own State? My wife wants to go back but I will not until you open your eyes and start supporting your own state's wine industry

zdenka

March 11, 2009

I have been a fan of this place since it opened , we are so lucky to explore such fine dinning at Lolo's . Chef Rory habitually creates fresh incredible dishes every night ! Lolo's staff is fun & energetic always enticing us to try new things . Last night we had Marinated seasonal oranges, shallots with an Olive tapenade. Beautiful presentation , beautiful home made tagatelli with squash and chestnuts . Winter love in a bowl ! Every Wed. night happy hour all night ! Mike the bartender always has some new infused drink up his sleeve ! see you there !

The Details on lolo

Where to Sit:

Tables with booth bench seating are best. Sitting near the door in such an open space is not recommended, and it tends to get loud in the center of the dining room.

What to Drink:

Choose from a selection of Spanish wines, or finish your meal with a port.

Save Money:

Have a light meal by choosing a few tapas ranging from $4-$8 each.

Know Before You Go:

Alberta Street gets crowded on the last Thursday of every month for the Art Walk street fair. Getting a table then might take longer, but it's a great time to check out the neighborhood.

Category:

Seafood, Restaurants

Payment Methods:

American Express, Visa, Discover, MasterCard

Restaurant Special Features:

Group Dining, Cheap Eats

Cuisine:

Spanish, Tapas / Small Plates, Vegetarian, Seafood

Message from lolo

  • Northern Spanish Cuisine
  • Special Events
  • Seasonal Local Ingredients

lolo, a Spanish tapas restaurant and bar from restaurateur Giorgio Kawas and chef Peter Schuh of Giorgio's in the Pearl District, focuses on finger foods designed to compliment Spanish cocktails and wines.

lolo draws from the culinary traditions of all of Northern Spain, including the Basque Country, Cantabria, Asturias and Galicia. In addition to tapas and raciones influenced by Spanish favorites and Pacific Northwest ingredients, lolo's Spanish wines come from the regions including Rioja, Navarra, Rias Baixas and Catalunya.

lolo's setting is contemporary: clean, simple materials and forms combine with warm colors and tactile surfaces. Displaying the work of neighborhood artists, lolo embraces the palpable energy of the Alberta Arts District.

Due to the use of fresh seasonal ingredients, our menu changes daily.

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