(503) 236-3346
3640 SE Belmont St
(Southeast 37th Avenue)
Portland,
OR
97214
45.5163
-122.6262
Neighborhoods: Sunnyside, Southeast Uplift Neighborhood Program
Hours:
Daily 7am-2pm
Price:
$
Parking:
Street
PINE STATE BISCUITS
Last updated 11.16.09
What People Are Saying About Pine State Biscuits
The Editor

Ashley Gartland
Citysearch
Though this biscuit shop has expanded beyond its original (and insanely popular) farmers market booth, even the sit-down cafe can’t contain the crowds. A line of biscuit-and-gravy devotees snakes out of the front door most days and runs the length of the shop on weekends; these devoted fans are competing for a smattering of indoor seats in the countrified cafe or a picnic table out front. Inside, cooks in bandanas and baseball caps build towering biscuit sandwiches like the famous Reggie Deluxe, a meat-lover’s dream complete with fried chicken, bacon, cheese, egg and sausage gravy. Simple fare…
Not worth it
by FoodieJunkie at Citysearch
Pillsbury Grands are better. Confusing menue. No seating. Surly staff. I was underwhelmed at best and will not go back. Go to Bunk instead.
- Pros: Nothing
- Cons: Confusing menu
such rude workers!!!!!
by izokv at Citysearch
I walked in got stared at for a while until I finally asked if some one would help me. After wich she replaid I guess so.
- Pros: nothing!!!
- Cons: the rudiest people I have ever met in my life!!!
Fantastic
by jenla at Citysearch
My boyfriend and I waited in line for around 25 minutes to try this place. My boyfriend ordered the McIsley, and I got the Reggie Deluxe. The moment we took our firsts bites, we looked at each other in pure ecstasy. They were both amazing. The McIsley is a delicious combo of tart from the pickles and sweet from the honey. Mine was just....well, there are no words. I don't have the largest appetite in the world, but I could seriously down a few of these, and happily deal with the consequences later. Go there, the wait is so worth it.
- Pros: Friendly service, good biscuits
- Cons: Loooong lines, no seating
The Details on Pine State Biscuits
Fun Fact:
The Food Networks Guy Fieri dropped by Pine State for his show "Diners, Drive-Ins and Dives."
Know Before You Go:
The seats are first come first serve at this 16-seat eatery. Follow the proper etiquette of waiting in line and placing your order before you vulture for a seat.
The Extras:
You wouldnt expect this meat-driven restaurant to kowtow to vegetarians but there it is on the menu: shitake mushroom vegetarian gravy.
What to Drink:
Skip your morning juice and order a mason jar filled to the brim with sweet tea. Your next best bet: hard-to-find Southern sodas like Cheerwine and NuGrape.
Category:
Payment Methods:
Visa, MasterCard
Restaurant Special Features:
Breakfast, Hotel Restaurants, Brunch, Lunch Spot, Cheap Eats, Carry Out
Hotel & Motel Amenities:
General Info:
Open 7 Days
Cuisine:
Smoking Permitted:
No






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