Always Incredible!. Service and Food always great! Cannot say enogh about the great beer and wine selection, as well as the fondue!!! Great place to bring the family.
Delicious Choices. We've visited with our family many times and always love the food. The fondue appetizer is scrumptious with sausage, breads, and pretzels. I always love the Bavarian Farmer Schnitzel; the portabello mushroom, feta, & garlic potatoes are a great combination. My husband once thought his chicken was a bit dry but otherwise no complaints. Selections are often seasonal and local, if possible. Service is usually punctual and complete. Gets crowded by 5pm most nights.
I love the atmosphere but the food was awful. We ordered the spartz with chicken, which was very salty that you couldn't eat it. The pork had cold apricot sauce and the mash potatoes were old, dry and salty. When we told the waitress, she stated she would tell the chef. What a waste of $35.00 for two entrees that were not edible.
I submitted a comment card via the website. Got a couple of email but nothing noting what the problem was. You might want to ask for samples before ordering. Depending on how the kitchen feels that evening will determine the type of food you receive. I have no desire to return to this restaurant chain.
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