More recently known as Tardis because
this Fish and Chips shop has taken on the personality of the BBC show Dr. Who A series of small rooms connected with hallways and step-ups creates a maze-like flow to this restaurant. Locals love the fresh, lightly battered fish and " brown sauce." This I'm told the British affectionately put on everything they eat. Trivia night and open mic night occur weekly here. Try a Scotch Egg, I did and loved it! Prices can't be beat here!