Baskets of fresh baguettes just inside
the door, rows of jewel-toned pastries, and always-crowded sidewalk tables—this busy boulangerie is just the spot to have an ooo-la-la moment with a brie sandwich and tarte au citron.
Raised by a family of bakers in
Normandy, owner Dominique Geulin brings real French pastries to Northwest Portland. Try the seasonal apple desserts made from locally-grown apples from Kiyokawa Family Orchards.