save

Red Star Tavern & Roast House

503 SW Alder St, Portland, OR | Map it  

97204 45.519442 -122.677202

(503) 222-0005 | View Website

  • Hours

    Mon-Thu 6:30am-10:30am, 11:30am-2:30pm, 5pm-10pm; Fri 6:30am-10:30am, 11:30am-2:30pm, 5pm-11pm; Sat 8am-3pm, 5pm-11pm; Sun 8am-3pm, 5pm-10pm
  • Share

Sign in to Write a Review

My Rating

Expansive tavern exudes an upscale and relaxed vibe in the heart of the downtown shopping district.

Features

Neighborhoods:
Downtown, Neighbors West - Northwest
Cuisine:
Traditional American, Hamburgers
Categories:
Catering, Taverns, Hotel Bars, Restaurants
Price:
$$$

View More

Restaurant Special Features:
Dine At The Bar, Hotel Restaurants, People Watching, Notable Wine List, Private Rooms, Online Reservations, Happy Hour, Bar Scene, Business Dining, Group Dining, Business Breakfast, Breakfast, Late Night Dining, Brunch
Payment Methods:
Discover, Debit Card, Diners Club, MasterCard, Carte Blanche, Visa, American Express
General Info:
Open 7 Days

View Less

Reviews for Red Star Tavern & Roast House

sarahsloane

Member since Feb, 2012 View Profile
53Reviews
173Photos
Joined 3 months ago
4.0
May 15, 2012

I've only been here for Happy Hour, but their food is really good, particularly the fries and prices are reasonable. The atmosphere is mostly downtown professionals but later in the evening, it's more of a date place. Service is always incredibly friendly.

View More View Less
0

kris ronin

Member since Oct, 2010 View Profile
3Reviews
0Photos
Joined 2 years ago
1.0
October 04, 2010

worst food ever. This place has totally gone downhill. I miss the old red star. Even the new management and workers suck.

0

Sozar

Member since Apr, 2010 View Profile
2Reviews
0Photos
Joined 2 years ago
1.0
July 01, 2010

Very disappointing, overpriced. We ate at this place a couple of times a few years ago, and were impressed. Not so this time. $20 to $35 for an entree in Portland should mean that you GET GOOD FOOD. Nothing was very impressive. We got roast chicken that was undercooked, and blackened catfish (for $26!) that was not on par with catfish I've eaten that was $6. My catfish came with "Brabant potatoes", which are apparently meant to be undercooked, dessicated, and generally unappealing. Maybe this place stays in business because it is attached to a hotel. Who knows. Really, really poor. The high point of the evening was getting our money back, and we didn't even really complain that much, so perhaps they are accustomed to refund requests.

View More View Less
0

IheartSE

Member since Mar, 2010 View Profile
10Reviews
0Photos
Joined 2 years ago
2.0
March 31, 2010

Warning: Watch your Bank Account. I recently ate at the red star for happy hour. I payed with a card but left a cash tip. Upon viewing my account I discovered that red star had charged me for gratuity on the card even though I left cash. When I called to ask about it the response I got was "We always hold accounts for gratuity but it will be dropped off later." Very bizarre!

View More View Less
0

Ashley Gartland

Member since Aug, 2008 View Profile
183Reviews
0Photos
Joined 4 years ago
August 13, 2009

Expansive tavern exudes an upscale and relaxed vibe.. With its minimalist taupe leather booths, floor-to-ceiling windows and warm gold tones, this New American restaurant and bar turns the classic definition of a rundown tavern on its head. Adjacent to the exhibition kitchen, clusters of young professionals and fresh-from-the-mall shoppers gather over happy hour fare and bourbon-laced cocktails in an open bar. A high-ceilinged room sets a handsome backdrop for business diners and tourists who slice into steakhouse classics like a prime beef filet with a blue cheese glaze or Kobe beef tartare. For dessert, pretzel bread pudding is a signature.

View More View Less
0

See more reviews for Red Star Tavern & Roast House

Things to do near Red Star Tavern & Roast House