Bangkok Restaurant

Follow up to my last review- From the. Follow up to my last review- From the online "Portland Monthly" - 3/20/12: Lompoc Brewing manager Ken â??Zigâ?? Naffziger and Lompoc head brewer Bryan Keilty will debut a new eatery dubbed Tabor Tavern in the former Bangkok Restaurant space at 5325 E Burnside St.…

Bangkok, best wonton soup ever. Wow! I've only been to this restaurant once before and I loved but upon returning a second time I ordered the wonton soup, because me and my girlfriend are sick and it sounded great! But much to my surprise It's more than that, and thats all I'm going to say about it. You have to try it for yourself!…

AWESOME!. This place is my favorite Thai restaurants in the Portland metro area. It is family owned and operated. Their staff remembers me and what I order and how I like it. While the setting is lackluster, the taste is divine! Once you try their coconut flan, you'll be hooked!…

So-so. We decided to try the Bangkok Restaurant on a whim and overall, it was okay. The two of us split a salt & pepper squid (calamari) which was excellent. I'd say this dish was better than most other asian restaurants. It was light and crispy with a nice flavor. At 8.75, it seemed to be a decent value. We also split a black bean vegetable prawn dish for 9.50. I thought this dish was a total miss. The sauce was not that great and it was predominately veggies. Only 6 shrimp in the entire dish. And though they call it prawns, (I'm thinking large shrimp) they really were just small/average sized shrimp. I thought this dish was way overpriced for what it was and wouldn't recommend it. With so many great asian restaurants around I doubt I'll be back.

P.S. I made it a point to mention that we were first time customers and didn't get any free dessert.…