Ika RingsSliced rings of squid, deep-fried in our special batter
Drinks
Signature Cocktails
JunmaiOften referred to as "pure" because its only ingredients are water & grains of rice that have been polished 30% w/ 70% of the grain remaining
Junmai GinjoAlso made w/ rice & water, but this category is considered superior to regular Junmai because at least 40% of the rice is polished away, leaving only 60% of the grain.
Junmai DaiginjoThe process to create this category of sake is the most time-consuming because at least 50% of the rice is polished away. That makes this category the most premium & superior of all the Junmai sakes.
HonjozoUnlike Junmai sake, this type of sake is made w/ a small amount of distilled alcohol along w/ rice & water. While many believe this makes the sake lesssuperior, the added alcohol can often enhance the fl avor & bring out many of the fruit & fl oral notes that are hidden in regular Junmai sakes.
GinjoA higher grade of Honjozo made w/ distilled alcohol, water & rice grains that have been polished at least 40% w/ only 60% of the grain remaining.
DaiginjoLike Junmai Daiginjo, it is also polished at least 50%, but being a Honjozo, it also has the distilled alcohol added to the brewing process.
NigoriA sake that is left unfi ltered & has the lees or rice polishings left in the bottle. This sake is often milky or cloudy in appearance & tends to be sweet.
GenshuA sake that has been left undiluted w/ no extra water making it stronger in alcohol content & taste.
NamaA sake that has been left unpasteurized, & the Koji (yeast) is still alive creating a very unique taste
Ginger Lemon DropVodka, Triple Sec, fresh ginger, simple syrup, fresh lemon juice, garnished w/ a sugared rim & a twist.
White Chocolate MartiniNavan Natural Vanilla Liqueur, White Godiva Chocolate Liqueur, chilled up.
The Green DragonLe Tourment Vert, a more fl oral & fragrant Absinth, Momokawa Silver Sake, fresh lemon juice & sugar ombine for a multi-level effect that makes this cocktail truly unique
Sake Samplers
Momokawa Sampler
Diamond Ruby Pearl
Premium Sampler
"Male Mountain" Otokoyama Tokubetsu Junmai
"Tasty Water" Kikusui Junmai Ginjo
"Demon Slayer" Wakatake Onikoroshi Daiginjo
Murai Family Sampler
Daiginjo
Tokubetsu Honjozu
Nigori Genshu
The Pure Sampler by Shimizu no Mai
"Pure Dawn" Shimizu no Mai Junmai Ginjo
"Pure Dusk" Shimizu no Mai Junmai Daiginjo
"Pure Night" Shimizu no Mai Ultra Premium Junmai Daiginjo
Delicate Daiginjo
5.00Murai Family DaiginjoClean & slightly creamy on the front palate; smooth & dry yet mellow w/ subtle layers of fruit & spice fl avors. 45% polish
3.00"Liquid Gold" Watari Bune Junmai DaiginjoOne of the most coveted Daiginjo sake in the world. Sliky notes of honeydew, pineapple & nutty tones create a magnifi cent sake experience. 35% polish
0.00"Pure Night" - Shimizu no Mai JunmaiWinner of 8 consecutive Gold Medals at Japan's National Sake competition. Feather-light, layered complexity of citrus & luscious melon. 35% polish
2.00"Nothingness" Mu Daiginjo - 10 glass - 48 (720 ml)Lush & complex nose of white peach & exotic mango. Silken, fi ne & delicate on the palate, w/ mineral notes, fi nishes dry & snappy. 50% polish
3.00"Demon Slayer" Wakatake Onikoroshi DaiginjoDisplays intense fruitiness of lush pear, green melon & pineapple. Round & layered, fi nishing full w/ mineral dryness & mild bitterness. 50% polish
Beverages
Lavender Lemonade
Koh Samui Cooler
Flavored Mojitos
Voss Sparkling Water
Voss Still Water
Fountain Sodas
Thomas Kemper
Orange Cream
Ginger Ale
Rootbeer
Juice
Iced Tea
Lemonade
Teas
Snowfl AkeExquisite blend of White tea, lavender, roses, & mint
White MintMade w/ fresh Oregon peppermint leaves.
Decaf MangoDecaffeinated Black tea w/ fresh mango pieces.
Lavender OolongInfused w/ the fl avor of fresh, organic lavender
FirestormGinger, star anize, cardmom, & cinnamon
Exquisite Reds
Falchini Chianti, Tuscany, ItalyAbundant black cherry fruit, good spice, a round plush texture, & medium bodied fi nish
Snoqualmie Cabernet-Merlot, WashingtonBlack cherry, cedar & cassis, well rounded & delicious
Penfolds Koonunga Hills Shiraz-Cabernet Blend, AustraliaA delicious aroma of warm, spicy licorice & berry fruit
Chateau Ste. Michelle Indian Wells Merlot, WashingtonElegant, blackberry & spice notes w/ plum & soft cedar
St. Francis Merlot, Sonoma, CaliforniaDeliciously rich & concentrated layers of black cherry, plum, clove, & cinnamon
Almira Los Dos Grenache-Syrah, SpainDark purple in color w/ aromas of cherry, fennel & pepper. Bright cherry fl avors w/ some white pepper fi nishing w/ good acidity.
Cliff Creek Claret, Rogue Valley, OregonBlend of Cabernet Franc, Cabernet Sauvignon & Merlot. Classic Bordeaux style wine
Chateau Ste. Michelle Cold Creek Cabernet, WashingtonAmazing, deep, rich black fruit w/ elegance & fi nesse
NxNW Cabernet Sauvignon from Walla Walla, WashingtonFantastic body & notes of blackberry, currant & rich integrated fruit
Joel Gott 815 Cabernet Sauvignon, CaliforniaBig, ripe full, mouthfi lling black cherry fruit w/ cassis & cocoa
Silver Oak Cabernet Sauvignon, Alexander Valley, CaliforniaComplex & concentrated wine that deftly balances intensity & fi nesse. Aromas of blackberry jam, dark chocolate and
Balanced & Smooth
4.00Momokawa Diamond - 8 glass 30 (750 ml)Smooth & slightly off dry w/ mineral notes 60% polish
Kikusui Junmai Ginjo - 11 glass 55 (720 ml)Elegant aroma w/ light fruit expanding through the fi nish polish 55% -1
2.00"Special Brew" Murai Family Tokubetsu HonjozoMulti-award winning sake in "Japan National Sake Contest". Friendly & very drinkable. Clean, complex aromas w/ bright fl avor. 60% polish
3.00"Pure Dusk" Shimizu no Mai Junmai DaiginjoDelicate structure w/ hints of orange peel & cantaloupe 45% polish
4.00"The 55" Watari Bune Junmai Ginjo "55"Rich & deep notes of honeydew & pineapple offest by nutty & earthy fl avors. This sake is named after rare rice that was revived after 80 years. Portland's Favorite! 55% polish
1.00"Cabin in the Snow" Yuki no BoshaDeep mellow fruitiness of peaches & strawberries w/ a crisp, white pepper fi nish. 50% polish
Murai Family Nigori GenshuSmooth, thick & creamy w/ a sweet, milky taste. Rich rice fl avor w/ hints of coconut & vanilla.
Hakutsuru SayuriCreamy & soft; a lighter alternative for fans of Nigori Sake. The sweetness is as soft as the pink bottle.
Sweet & Special
Hou Hou Shu Sparkling SakeFor champagne lovers, this sake is for you! Naturally carbonated during the fermentation process. Packed w/ tiny, tight bubbles, fi nishing clean.
Choya Plum Wine
Whites by the glass
Veuve di Vernay Sparkling, FranceCelebrate today! Enjoy a wonderful glass of bubblyOptions:
Glass, Bottle
Domaine Drouhin "Arthur" Chardonnay, OregonFresh pear & peach character which showcases classic Oregon Chardonnay
Far Niente Chardonnay, Napa, CaliforniaRich, integrated fruit w/ layers of fresh peach & clean tropical notes
Interesting Whites & Sparkling
Zenato Pinot Grigio, Veneto, ItalyClean notes of pears & green apples. Refi ned mineral scents screams elegance
King Estate Pinot Gris, OregonRipe & round, a nice mouthful of peach, spice & almond notes
Sokol Blosser Evolution Blend, Willamette Valley, Oregongrapes including Muller-Thurgau, White Riesling, Semillon, Pinot Gris, Gewurztraminer, Muscat Canelli, Chardonnay, Pinot Blanc, Sylvaner to make a refreshing treat
Taittinger Brut Champagne, FranceGorgeous aromas & fl avors of toast & honey highlight this beautiful, Champagne
Oregon Pinot Noir
Erath Winery Pinot Noir, OregonBright, fresh fruit aromas of cherry, raspberry, & blueberry fi ll the glass.
Maysara Jamsheed "Certifi ed Biodynamic" Estate Pinot Noir, OregonImpressively rich & dense, beautiful fl avors of black raspberry, cherry & strawberry
Eyrie Estate Pinot Noir Willamette Valley, OregonElegant w/ velvety tannins around a supple core of red currant, red plum & blackberry fl avors
Panther Creek Shea Vineyard Pinot Noir, Willamette Valley, OregonClassic Oregon Pinot w/ aromatics & nuances of intense fruit, black cherries & berries
Domaine Drouhin Pinot Noir, Willamette Valley, OregonDeep fl avors & complexity w/ intense fl avors of red & black berry, raspberry, white pepper & truffl e, all wrapped in round tannins
Wine
Choya Plum WineChardonnay
MerlotCabernet Sauvignon 5 glass / 20 bottle
Beer
Asahi
Sapporo
Kirin
Bottled Beer
Amstel Light
Deschutes Mirror Pond Pale Ale
Deschutes Black Butte Porter
Heineken
Kirin
Widmer Hefeweizen
Lunch
Lunch Entrées
Beef TeriyakiEw york cut steak prepared w/ teriyaki sauce
Sinju SteakNew york steak marinated in ginger sauce
Chicken TeriyakiTender white meat chicken marinated in our secret formula & broiled to perfection
Chicken KatsuJapanese style deep-fried chicken breast
Miso SalmonGrilled atlantic salmon w/ white miso
Salmon Teriyaki or ShioyakiSalmon prepared in teriyaki sauceOptions:
Teriyaki, Shioyaki
CombinationsServed w/ miso soup, 4 pieces california roll, green salad, & steamed rice, your choice of two distinct items from the followingOptions:
Chicken Teriyaki, Salmon Teriyaki, Sinju Steak, Miso Salmon, Tempura, Saba Shioyaki, Tonkatsu
YosenabeA majestic medley of seafood w/ udon noodles & garden fresh vegetables, king crab, fshcake, snapper, salmon, green mussels, scallops, shrimp, & tofu, served in a hot metal pot. This hearty yet healthy soup dish is sure to warm your stomach & your soul
BBQ Beef (Bul-go-gi)korean-style thin sliced beef, marinated & grilled to perfection. Served w/ green salad, miso soup & rice
CombinationsServed w/ miso soup, 4 pieces california roll, green salad, & steamed rice, your choice of two distinct items from the followingOptions:
Chicken Teriyaki, Salmon Teriyaki, Sinju Steak, Miso Salmon, Tempura, Saba Shioyaki, Tonkatsu, Gintara (black cod)
Cold Noodles
ZarusobaPlain (buckwheat noodles)
TenzuraServed w/ vegetables & prawn tempura
Desserts
Cre`Me BruleeLight custard dessert is a perfect finale for any lunch
Mango Mousse CakeDelightful mango mousse on top of a sponge cake
Ice CreamTwo scoops of ice cream in two delightful flavors of green tea or azuki(red bean)
New York Cheese CakePanko fried cheesecake w/ whipped cream & chocolate sauce
Grand Sequoia Mousse CakeBittersweet chocolate mousse w/ natural orange flavor, wrapped in chocolate bark, topped w/ a gold dusted chocolate leaf
Mochi Ice CreamTwo pieces of ice cream wrapped in chewy rice cake made from mocha, choose from strawberry, mango, green tea or azuki