Menu for India Chaat House in Portland

Menu for India Chaat House

Main Menu

Appetizers

Vegetable Samosa

3.00

deep fried crisp pastry filled with mixed vegetables potatoes, onions and other seasonal vegetables

Vegetable Pakora

3.00

fresh peas and potatoes prepared with indian spices and a touch of ginger flavor

Tandori Bread

Naan (plain)

1.25

leavened white bread of fine flour, individually baked in a tandoori oven

Garlic Naan

2.00

individual servings baked in tandoori oven, giving a soft crispness flavored with fresh chopped garlic

Pishwari

2.50

bread filled with almonds, pistachios, raisins & cashews baked in tandoori oven

Aloo Kulcha

2.00

leavened bread made with a filling of spiced potatoes and baked in tandoori oven

Basmati Rice Dishes

Basmati Rice

2.00

naturally flavored aromatic rice slightly seasoned

Rice Pilau

3.50

our specialty rice prepared with green peas and spices

Vegetable Biryani

7.00

naturally aromatic rice cooked with an array of garden fresh mixed vegetables

Sabzi Dishes All Sabzi Dishes Come With Basmati Rice

Vegetable Masala

6.00

a mixed array of garden vegetables mildly spiced

Channa Masala

6.00

tender garbanzo beans prepared in a sauce of onions, garlic, ginger and spices

Aloo Bhaji

6.00

delicate potatoes sautéed to a crisp firmness in onions, ginger, garlic and spices

Palak Paneer

6.00

fresh garden spinach prepared with indian cheese cubes

Aloo Gobi

6.00

potatoes & cauliflower cooked with special spices

Navratan Korma

6.00

a traditional merging of nine kinds of vegetables prepared with raisins & nuts into a creamy creamy sauce

Mutter Paneer

6.00

fresh garden peas cooked with indian cheese and spices

Aloo Mutter

6.00

fresh green peas cooked in a delicately spiced sauce with potato

Dal Tarka

6.00

dark lentils slow cooked and flavored with our special blend of spices

Shahi Paneer

6.00

handmade indian cheese prepared with raisins and nuts simmered in a creamy sauce

Aloo Saag

6.00

spinach & potato cooked with mild spices

Malai Kofta

6.00

vegetables & cheese patties cooked in creamy sauce

Channa Saag

5.50

fresh garden spinach with garbanzo beans cooked with mild spices

Aloo Channa

5.50

potato and garbanzo beans prepared with onion base and spice

Chaat Dishes

Pani Puri

4.50

hallow patties, served with potato (mixed with spices), and a special sauce

Paprdi-chaat (sweet & Sour)

4.50

special chips, tamarind, mint sauce, homemade yogurt, garbanzo beans, onions and spices

Samosa-chaat

4.50

samosa pieces, mint sauce, homemade yogurt, garbanzo beans, onions, and spices

Dahi Vada

3.50

two vadas lentil (black gram & urad dal based savory balls fried with indian spices), yogurt sprinkled with chili pwd, cumin pwd, chaat masala, black salt, and doused with a tangy- sweet tamarind chutney

Channa-bhatura

6.50

garbanzo beans and onions with two fried breads and spices

Channa-samosa

6.00

garbanzo beans, onions, samosas, spices

Aloo Tikki Channa

5.00

garbanzo beans, onions, spices, special fried potato tikki, yogurt

Bhel Puri

4.50

popped rice, tamarind & mint sauces, potatoes, onions, spices

Batata Vada

3.00

fried potato balls & special indian spices (tamarind, mint sauce)

Sev Puri

4.50

indian noodles, tamarind and mint sauces, homemade yogurt, garbanzo beans and onions

Raita

2.50

homemade yogurt, cucumbers, carrots and spices

Desserts

Rice Kheer

2.50

sweet and creamy rice pudding, almonds, raisins, and coconut powder

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