13.50Beaumont Blend EspressoWith deep dark chocolate and ripe berry, this blend makes a superb straight espresso that also stands up beautifully to milk. Ideal for French press and other brewing methods. All Ristretto coffees sold in 12-ounce bags, whole bean
13.50Brazil DecafClean and mellow, with the flavors of marshmallow and dry Champagne and a strong finish. All Ristretto coffees sold in 12-ounce bags, whole bean
13.50Cowboy BlendA solid blend of regional coffees. Aromatic with orange peel and leather. In the cup sweet caramels and chocolates combine with guava and hibiscus to balance perfectly. All Ristretto coffees sold in 12-ounce bags, whole bean
15.00Ethiopia, Sidamo, Adulina, WashedApricot aroma. Tastes of Earl Grey and berry jam.
14.50Costa Rica, Monte Crisol, CoopepalmaresShade-grown at 1300M. This coffee starts sweet, with flavors of red plum and honeydew, and finishes with a silky mouth-feel.
14.50Burundi, Mumirwa, Fully WashedGrown at 1100+M: Light-bodied. Raspberry aroma. Notes of vanilla and blackberry. Finishes like white wine.
14.50El Salvador, Finca La Providencia, Shade-Grown, BourbonAroma of rye and pineapple. Tastes of green apple and champagne.