Steak and Mushroom PieMade with choice cuts of beef and sauteed mushrooms and onions. Choice of salad or highland fries.
Cottage PieGround beef, carrots, onions and celery topped with mashed potatoes and shredded cheddar cheese. A long time favorite in pubs and scottish homes, a complete meal. (Cousin to the shepard’s pie which uses lamb)
Bangers and MashSausages scots style with grilled onions, mashed potatoes and mushy peas.
Fish and ChipsTender cod, hand dipped in a traditional British beer batter and fried, served with highland fries…Options:
Full order (8 pieces), Half order (4 pieces)
Grilled Flat Iron SteakA tender cut of beef marinated in tammy’s special sauce, grilled to your liking, topped with sauteed mushrooms and gravy, sauteed vegetables and choice of fries or mashed potatoes.Options:
Grilled prawns for a surf and turf!
Gristed Bronze SalmonThe still house signature dish. fresh salmon filet coated with a unique blend of seasoning and peated barley grist from the ardbeg distillery. available only here and at the distillery on the isle of islay in scotland. served with mashed potatoes and seasonal vegetables.
Hot Roast Beef SandwichSliced thin on a grilled hoagie roll with horseradish aioli, grilled onions and jack cheese, served with salad or highland fries. A spin off of the oldest pub meal, “a cut off the joint” which was a slice of roast, bread and cheese.
Spicy Chicken SandwichGrilled, spiced chicken breast with jack cheese, honey-mustard sauce, lettuce and tomato on a parmesan onion bun. Served with salad or highland fries.
Burger and CrispsFresh ground chuck served on an onion bun with lettuce, tomato, red onion and a bag of kettle chips.
Build Up Your Burger!Options:
Cheese (cheddar or jack), Sauteed mushrooms, Bacon, Chips (highland fries)
Juliannes Artichoke and Crab DipArtichoke hearts and snow crab with creamy jack cheese, baked and served with crusty bread. Available without crab
Scotch EggHard boiled egg encased in sausage with a bread crumb coating. Served warm or cold with salad greens. Perfect for a light lunch or late night with a beer.
Mac and CheeseOven baked with 3 cheeses and a golden crusted top. First introduced to england in the 18th century at the white hart, in sussex, by william verrall, who thought of himself as a poor publican.
Sauteed PrawnsMick’s secret recipe cooked in garlic butter and served with grilled bread for dipping. Also available as a large plate.
Banger and BeansSausage scots style, made with ground beef, pork and highland seasoning, served with three mustards on a bed of baked beans.
Banger on a BunWith sauteed onions and mustard.
Coconut PrawnsHand battered prawns with john’s special marmalade sauce.
Deep Fried PretzelsWith or without salt and served with a spicy mustard dipping sauce.
Sausage RollsMade with fresh lamb and pork sausage, onions and spices wrapped in a puff pastry roll. Perfect appetizer or snack with a beer!
Haggis BallsScottish tradition, deep fried in beer batter and served with black currant jelly
Banger SlidersSoft pretzel roll with sliced banger and mustard
Linda's Deep Fried MushroomsDipped in cask ale batter and served with ranch dressing.
Black and Tan Onion RingsMade with Irish stout beer batter
Pasties (Beef Vegetarian, or Chicken Curry)A light pastry pouch filled with seasonal vegetables, meat and seasoning.
Nessie Tenders (Chelsea Chicken)Strips of tender chicken breast battered and deep fried, served with mashed potatoes or highland fries.
Cheese ToastieA favorite in scottish pubs, a grilled cheddar cheese sandwich. Served with highland fries or salad. Great with tomato and bacon or a cup of soup.
Caesar SaladHearts of romaine and croutons with caesar dressing
Green Salad- Available in Large or SmallMixed greens with fresh carrots, mushrooms, croutons and your choice of dressing:
Homemade Soup Prepared DailyAvailable in cup or bowl
5.00Scottish Hog Wings
5.00Deep Fried Mushrooms
3.00Mac and Cheese
3.00Black and Tan Onion Rings
Full Breakfast2 eggs, banger, ham, fried mushrooms, fried tomato, beans, chips, fruit, toast and jam
Half Breakfast1 egg, ham or banger, fried tomato, chips, fruit, homemade scone