8409 Se Division St # D,
OR | Directions97266
Menu for Thai Fresh
Fresh Salad Rolls (2)Shrimp, BBQ pork, rice noodles, bean sprouts, carrots and cilantro wrapped in rice paper; served with Thai plum sauce.Options:
, Vegetarian with tofu (3.50)
Spring Rolls (4)Ground pork, clear noodles, carrots, onions and mushrooms in spring roll flour, deep-fried; served with Thai sweet and sour sauce.Options:
, Vegetarian (4) (4.95)
7.25Sleeping Prawns (6)Spring roll flour wrapped tiger prawns served with Thai sweet dipping sauce.
6.25Crispy Wontons (10)Pork filled wontons deep-fried; served with Thai sweet and sour sauce.
8.50Butterfly Prawns (6)Tiger prawns and assorted vegetables dipped in tempura batter deep- fried; served with Thai sweet and sour sauce.
6.75Veggie PlatterFried tofu and assorted vegetables dipped in tempura batter deep-fried; served with Thai sweet and sour sauce.
7.25Chicken Satay (4)Four chicken breast skewers grilled and served with homemade peanut sauce.
7.25Thai Fish Cakes (5)Five minced fish cakes deep-fried served with Thai cucumber relish.
8.50Appetizer AssortmentButterfly prawns, crispy wantons and veggie spring rolls; served with Thai sweet and sour sauce.
7.25Heavenly Wings (2)Chicken wings stuffed with noodles and veggies deep-fried; served with Thai sweet and sour sauce.
Tossed SaladTossed greens with chicken breast, cucumbers, carrots and tomatoes topped with creamy homemade dressing.Options:
, Large (6.95)
VegetarianTossed greens with chicken breast, cucumbers, carrots and tomatoes topped with creamy homemade dressing.Options:
, Large (5.95)
Yum SaladLettuce tossed with lemon grass, cucumbers, tomatoes, onions and Thai seasonings.Options:
, Shrimp (10.75)
, Squid (10.75)
LarbMixed with fresh mints, green onions, cilantro and lime juice served with your choice of steamed rice or sweet rice (additional 1.50)Options:
Ground Beef (9.50)
, Chicken (9.50)
, Pork (9.50)
, Steamed Rice (+1.50)
, Sweet rice (+1.50)
7.95Chicken Satay SaladVermicelli noodles, cucumbers, tomatoes, bean sprouts and chicken satay skewers served with a side of Thai sweet and tangy dressing.
7.75Papaya SaladShredded green papaya tossed with tomatoes, petite dry shrimps and Thai chilies blended in lime and garlic sauce.
Tom KhaLemon grass soup in silky coconut broth with mushrooms, onions, lime juice and Kaffir leaves; garnished with fresh cilantro.
Tom YumLemon grass soup with mushrooms, onions, lime juice and Kaffir leaves; garnished with fresh cilantro.
14.25Poh TakLemon grass soup with shrimp, squid, clams, scallops, dungeness crab claw, white fish, mushrooms, onions, lime leaves; garnished with fresh cilantro.
9.75Savory Beef SoupTender slices of beef, bean sprouts, tomatoes and celery stewed in a savory beef broth.
Keng CheutChicken, shrimp (available in pot size only), veggies and glass noodles light broth.Options:
Bowl 4.50, Pot 9.50
VegetarianChicken, shrimp (available in pot size only), veggies and glass noodles light broth.Options:
Bowl 3.75, Pot 8.50
Sweet Snow PeasSnow peas stir-fried with cashews, carrots and onions in garlic sauce.
Broccoli and Oyster SauceFresh broccoli sautéed in sweet oyster sauce.
Honey CitrusBell peppers, carrots, onions and pineapple mixed in homemade honey citrus sauce.
Mixed VegetablesAssorted vegetables stir-fried in light soy sauce.
Cashew NutsRoasted cashews sautéed with green and white onions.
Black Pepper and GarlicFresh mushrooms and garlic stir-fried in dark soy sauce with a side of fresh tomatoes and cucumbers.
Sweet and SourBell peppers, carrots, onions and pineapple mixed in homemade sweet and sour sauce.
10.95Grilled ChickenHalf chicken marinated in Thai seasonings, broiled, then grilled and served with Thai sweet and sour sauce.
10.95Sizzling Sesame BeefGrilled beef in sesame seasoning served with a side of Thai sweet and sour sauce.
Green BeansGreen beans and bell peppers sautéed with sweet chili paste.
GingerStrips of ginger stir-fried with black mushrooms and onions.
Sweet BasilSweet basil stir-fried with mushrooms, bell peppers and onions.
Lemon grass ChickenGrilled chicken breast marinated in lemon grass seasonings and placed over steamed vegetables; topped with peanut sauce.
Peanut Sauce PleasureAssorted vegetables topped with homemade peanut sauce with your choice of rice noodles or steamed jasmine rice.
Chili EggplantFresh eggplant, carrots, bell peppers, onions and basil leaves sautéed in chili paste.
Mango MadnessFresh mangos stir-fried with ginger, baby corns, snow peas, bell peppers and green onions in garlic sauce.
12.95Rock and Roll ClamsManila clams stir-fried in sesame oil with green onions and ginger in sweet chili paste.
13.25Sizzling Garlic PrawnsJumbo tiger prawns stir-fried in black pepper and garlic sauce with mushrooms an cucumbers.
14.95Sizzling Seafood SensationAssorted seafood combination stir-fried with onions, ginger and sweet chili paste.
14.95Crisp Whole FishDeep-fried Pomfret fish placed over steamed cabbage and topped with homemade ginger sauce with mushrooms and onions.
14.95Hor Mok TalayShrimp, squid, clams, scallops and white fish. Stir-fried with onions, ginger, chili paste and coconut milk.
Pineapple CurryPineapple tidbits and sweet basil stewed in red curry paste.
PanengGreen beans, eggplant, bell peppers and carrots stewed in paneng curry paste.
Beef Curry (Massaman Curry)Beef stewed with potatoes in Massaman curry paste and topped with roasted peanuts.
Red Curry with Chicken or VeggiesChicken breast, potatoes and carrots stewed in red curry paste.
Yellow CurryBasil, potatoes, carrots, bell peppers and onions stewed in yellow curry paste.
Bamboo Shoot Red CurryBasil, bamboo shoots, bell peppers and Kaffir (lime) leaves stewed in red curry paste.
Bamboo Shoot Green CurryBasil, bamboo shoots, peas and Kaffir (lime) leaves stewed in green curry paste.
Signature Pad ThaiRice noodles stir-fried with egg, green onions and bean sprouts, topped with ground peanuts.
Clear Noodles (Pad Woon Sen)Clear noodles stir-fried with egg, bean sprouts and green onions.
Egg Noodle Rad NaAssorted vegetables stir-fried in a thick sauce topped over soft egg noodles.
Rad NaWide rice noodles stir-fried with egg and Thai broccoli in a thick sauce.
Pad Se EiwWide rice noodles stir-fried with broccoli in dark soy sauce seasoning.
Drunken Noodles (Pad Kee Mao)Wide rice noodles stir-fried with mushrooms, basil, bell peppers, tomatoes and onions in sweet chili paste.
Thai Fresh Fried RiceWith egg, carrots, onions and peas.