Old-fashioned barbecue with lots of sauces heats up Northeast.
(971) 285-3132
325 NE Russell St
Portland,
OR
97212
45.54092
-122.662244
Neighborhoods: Eliot, Northeast Coalition of Neighborhoods
Reviews & Ratings for Russell Street Bar.B.Que
74 reviews
What users are saying:
- Citysearch (67)
- |
- Around the Web (7)
- |
- All (74)
What's the Hype..?
by arkrube
Being a displaced Southerner, I had been overwhelmed by my co-workers and friends about Russell Street BBQ and it's greatness. Well, I ordered the 3 Meat Sampler (MeataPoolza) in which I got chicken, beef brisket, and pork ribs; plus, a side of cole slaw and beans with meat.
I placed my order and was informed I had to "pick" which style sauce I wanted on each piece of meat...WTF? Well, the chicken was received with no sauce and it was terribly overcooked; plus, the brisket had little/no sauce and there was no "smoke" about it at all...the pork ribs were ok, but could have endured the smoke process awhile longer.
Side dishes: cole slaw was acceptable, but was lacking some freshness, almost soggy...look at adding a bit of horseradish and black pepper to this mix, you might be impressed...and the beans with meat? I have had better at cafeteria style settings.
I own a Traeger smoker, as they profess in their menu, but I don't fear the hickory smoke like these folks. I suggest smoke the meat, stick with ONE sauce, add something to your beans, and add to your cole slaw; plus, be willing to make some more often...
I am not promoting Russell St. BBQ...I have had better, but decent BBQ hasbeen/is tough to find it in this "neck of the woods"...I'll keep looking, elsewhere.
- Pros: Parking, service, ambience...
- Cons: No hickory smoke to be found, side dishes were tastless and slaw was somehwat soggy
Fun atmosphere, wonderful service
by LucyElizabeth
Every staff member we encountered was super-friendly, the atmosphere was fun and clean and the food was fantastic. We are going back for more!!!!
- Pros: All-around great restaurant
Great BBQ!
by stella64
I have been a patron of Russell Street BBQ for the last 5 years due to the consistency of their food. It is my tried and true place to always bring friends and family that are visiting from out-of-town. Typically, I do not post reviews good or bad, but when a friend from Vancouver said they went on Portland City Search to look at bbq reviews and said there were a couple poor reviews for the restaurant imagine my surprise. I can only figure that they are some people who are never pleased or they are competitors of Russell Street BBQ placing postings. So here I am telling you if you want great food that is reasonably priced go to Russell Street BBQ. Get there early though or you will wait since us locals already know how good it is.
- Pros: Love the beef brisket
- Cons: You will wait if you do not get there early.
Great Food
by justsomelady
Sometimes I find myself thinking nonstop about this place. The urge to go back can ba all-consuming sometimes. The ONLY bad things I've ever experienced here are the difficulty finding parking and the wait that is required for seating (only because they're so busy). When I go, I must have their Stumptown Iced Coffee with Cinnamon. It's better than words can describe!
- Pros: Great food, great service.
- Cons: Parking and occasionally the wait to get in.
NO OUTDOOR SEATING
by chadillac
I used to use citysearch all of the time. This is it. Are they high? Do they no longer pay a tiny bit of attention?
I do like Russel Street. This is in no way a bad review of Russel Street, but outdoor dining?
Same with Le Pigeon. Even after a few years of being around Le Pigeon is still one the best restaurants in Portland, if not the country, but under a category of Outdoor Dining?
You should be embarrassed citysearch.
nothing to write home about
by simpsonsbart
it wasn't good as I expected like what review said...sauce was like bottled grocery stuff from safeway...meat was tender but not enough of smokey flavor, sides were so-so. Even the bbq from trailers can beat this! lots of choices though, but the price was not worth it. .Campbell's was better and unique,Red's was similar to .Podna's,Reo's is definitely regretable, clay's is rude..Buster's? nah... .so far, Red's and Campbell's are the best in my opinion.
- Pros: it was convenient location
- Cons: not what I expected
not worth the price
by amymusic
food is not real BBQ...anyone who knows the BBQ can tell this is not real...vegis are like from cans...meat is like from the electric smoker, doesn't have the evidence of slow cooked with real wood from the pit... these folks should of stayed in italian restaurant business, didn't realize the art of smoking it takes....it's a con! almost anyone can do better on their own backyard with some charcoal....it's like european chef trying to copy soul food.... not going to work.
- Pros: location
- Cons: shabby food
Good
by footlong
Great food, love the place and atmosphere. If you like like bbq pork, get the bbq pork sandwich! Great mac and cheese too!
- Pros: Pork
- Cons: Lengthy wait for food
Very Underwhelmed
by lsb123
I have heard many times this was a great BBQ restaurant. The service was above average, but not much more. Though the prices were reasonable, we were overall severely underwhelmed with the food .
The pulled pork though tender had very little smoke flavor and no smoke rings. The sauce used on it was very one dimensional and even the spicy sauce had very little kick. The side dishes which included their "signature mac n cheese was grainy and very bland. The meaty beans were even worse, tasting like canned beans with some meat scraps added.
All in all very disappointing as there are many far better BBQ resturants in the greater Portland area
- Cons: food was very bland and no taste of smoke in the BBQ
Not worth the price
by pdx2009
It was one of the worst bbq i had, because it wasn't real bbq. Meat tasted like it came out of the electric oven. Portlanders who doesn't know what real bbq is don't know it I guess, as long as it's flavored with hickory pellets and liquid smoke in a GAS-fired oven? It's like someone from Northwest who tries to copy online recipes of southern cuising without ever lived there. I wouldn't recommend this place unless it was last resort. Service was taking too long, and it was not worth it.
- Pros: effort
- Cons: quality
Good BBQ
by tiltrocks
I had the pulled pork sandwich and it was tasty! and the portion was big between the sandwich and the fries i was stuffed. They have a good selection on sauces from sweet to spicy. they are all good, I like the spicier sauces.
- Pros: Good food, parking
- Cons: busy most of the time








Follow Us on Twitter